Bornier is a French producer of premium quality Dijon mustards.
With a production history dating back to 1816, Bornier is the second largest player on its domestic market. It has retained its original recipe using purely natural ingredients.
Traditional manufacture takes place in the Dijon region in the small town of Couchey.
Dijon mustards are very popular and frequently added to countless recipes. Bornier mustards are produced without the use of artificial preservatives and are carefully packed into glass jars which preserve their unaltered aroma and flavour.
Sold in more than 40 countries and 4 continents. Since 2009, it has received renowned international awards in the USA every year.
Also offered in small packs for end users, or in larger packs for the catering industry.
Bornier Dijon, with honey, Delicatessen, Provencal: mustard seeds, potassium bisulphate
Bornier Wholegrain: mustard seed husks, mustard seeds, potassium bisulphate